Pig Weighing Camera

High mortality rates are one of the most serious challenges in pig production. Beyond the direct economic losses, elevated mortality often signals underlying problems related to health management, housing conditions, nutrition, or biosecurity. With proper planning, continuous monitoring, and proactive management, pig producers can significantly reduce mortality and maintain a healthy, productive herd.

Adequate Ventilation and Climate Control

Providing pigs with a stable and comfortable indoor climate is essential for reducing stress and preventing disease. Proper ventilation removes excess moisture, carbon dioxide, dust, and harmful gases such as ammonia from the air, all of which can negatively affect respiratory health.

Pigs are particularly vulnerable to thermal stress. Cold stress in piglets increases energy demand and susceptibility to disease, while heat stress in growing and finishing pigs reduces feed intake and weakens immune function. Well-designed ventilation systems help maintain optimal temperatures and air quality throughout the production cycle.

Climate sensors supply ventilation systems with continuous data on temperature, humidity, carbon dioxide, and ammonia levels in different zones of the building. Continuous ammonia monitoring with the DOL 53 maintain good air quality and reduce health risks.This allows ventilation and heating to be adjusted automatically, ensuring consistent conditions and reducing mortality risk.

Looking to estimate the weight of a pig quickly and accurately? Our iDOL 65 Pig weighing camera is designed to help you calculate pig estimated weight without using a physical scale. Whether you’re a farmer, veterinarian, or breeder, reliable pig body weight estimation is essential for feeding, health management, and sales planning.

How to estimate pig weight

Many people ask how to estimate pig weight when scales are unavailable. The most common method is to use body measurements such as heart girth and body length. These values are used in proven formulas for weight estimation in pigs, giving a dependable estimate of live body weight.

Pig body weight estimation for live pigs

Our system focuses on pig body weight estimation for live animals. This approach makes it easy to estimate weight of pig at different growth stages while minimizing stress for the animal. Accurate pig estimated weight helps improve feeding efficiency and ensures animal welfare.

Precision livestock farming (PLF) has moved from a niche concept to a core strategy in high-performance pig production. As farms scale and labor becomes tighter, producers increasingly rely on automated monitoring systems to maintain animal welfare, optimize feed efficiency, and reduce production risks.

Why Sensors Matter

• Continuous monitoring gives producers real-time insight into barn climate, feed consumption, and water intake.
• Early detection of deviations - such as reduced water intake or rising temperature - helps prevent disease outbreaks and performance losses.
• Data-driven decisions improve consistency across production cycles and reduce reliance on manual observation.

Key Areas Where Sensors Make the Biggest Impact

• Climate control: Monitoring temperature, humidity, CO₂, and ammonia ensure stable conditions that support growth and reduce stress.
• Feed and water monitoring: Automated systems detect blockages, leaks, or abnormal consumption patterns.
• Ventilation optimization: Sensors help balance air quality with energy efficiency.